Foods 9
This is the first unit of Foods. You will learn all the skills you need to be confident in the kitchen. You will the precision of measuring, basic knife skills, kitchen safety and terminology required in preparing recipes.
SCHEDULE UNIT 1
Tuesday 8th - Safety
Wednesday 9th - Safety
Thursday 10 - Safety WB due
Friday 11th - Videos & Scavenger Hunt
Monday 14th - Lab Prep & Safety Test
Tuesday 15th - Cookies!
Wednesday 16th - Learning!
Thursday 17th - Pancakes
Friday 18th - Omelet
Monday 21 - Cookies
Tuesday 22 - Breadsticks
Wednesday 23 - Sticky Chicken
Thursday 24 - Review & Test
Friday 25 - Mental Health Fridays!
Wednesday 9th - Safety
Thursday 10 - Safety WB due
Friday 11th - Videos & Scavenger Hunt
Monday 14th - Lab Prep & Safety Test
Tuesday 15th - Cookies!
Wednesday 16th - Learning!
Thursday 17th - Pancakes
Friday 18th - Omelet
Monday 21 - Cookies
Tuesday 22 - Breadsticks
Wednesday 23 - Sticky Chicken
Thursday 24 - Review & Test
Friday 25 - Mental Health Fridays!